Lenticchie rosse decorticate da agricoltura biologica
Indicazioni nutrizionali: le lenticchie rosse sono dei piccoli legumi appartenenti alla famiglia delle Leguminose. Sono un alimento facilmente digeribile che presenta buone caratteristiche nutrizionali:
Senza glutine
Ricche di sali minerali come ferro, potassio, fosforo, vitamina B e fibre
Fonte vegetale di proteine
Sono povere di grassi e contengono Omega3
Non contengono colesterolo
Proprietà benefiche: specifiche per la salute del sistema cardiovascolare, diabete e intestino.
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